Starter food for newborns with an increased risk of allergies
Aptamil HA-1 Initial Food contains Pronutra+TM - a unique blend of selected ingredients:
- LCP`s - long-chain, polyunsaturated fatty acids
- Patented GOS/FOS
For newborns with an increased risk of allergies, many good and proven measures are known today, which do not guarantee 100% avoidance of an allergy, but can at least reduce the risk of its development. A good and proven way to feed newborns who are not breastfed and at risk of allergies is a hypoallergenic (HA) diet.
Aptamil HA 1 is an initial hypoallergenic food that can be given from birth - often following "aptamil" when it is no longer sufficiently saturated. It is characterised by a high-quality and particularly low allergenic protein. This is important so that the child's immune system is not sensitized. There are now many studies that show that HA foods can significantly reduce the risk of allergy to cow's milk protein.
hypoallergenic starting food from birth
following a HA Pre-Food
The special composition of Aptamil HA 1 reduces the risk of your baby developing an allergy to milk protein.
with patented GOS/FOS
Ingredients: Hydrolyzed whey protein concentrate (from MILK), MILK SUGAR, vegetable oils (palm, rapeseed, coconut, sunflower, unicellular oil), galacto-oligosaccharides (from MILK), starch, emulsifier: Citric acid esters of mono- and diglycerides of fatty acids, fructo-oligosaccharides, potassium orthophosphate, calcium chloride, FISH OIL, vitamin C, choline chloride, emulsifier: SOJALECITHINE, taurine, nucleotides (uridine, cytidine, adenosine, inosine, guanosine 5-monophosphate), inositol, iron sulphate, zinc sulphate, vitamin E, L-carnitine, niacin, Calcium D-pantothenate, biotin, copper sulphate, folic acid, vitamin A, vitamin B2, vitamin
Degree of preparation: Prepared
Reference value 100 milliliters
Approximate calorific value (~) 275kj/66kcal
Protein approximately (~) 1.50 gram
Carbohydrates approximately (~) 7.20 grams
of which sugar approximately (~) 6.10 grams
Fat approximately (~) 3.40 grams
Dietary Fibres Approximately (~) 0.60 grams
Salt approximately (~) 0,06 gram
Vitamin B 2, riboflavin approximately (~) 0.10 milligrams
Carbohydrates, dav. Approximately (~) 5.90 grams
Phosphorus approximately (~) 26 milligrams
Inositol approximately (~) 4.10 milligrams